Baked Stuffed EggsCuisine: Appetizers Category: Appetizers Servings: 6 Ingredients:6 each Egg -- hard boiled6 each Mushroom -- chopped 1 each Med Onion -- chopped chopped 1/2 each Green pepper -- chopped Cayenne pepper Salt Pepper 2 tablespoon Butter 2 tablespoon Flour 3/4 cup Milk 1/2 cup Heavy cream -- ( or whipping 1 cup Cheese -- grated cheddar Sauce 2 tablespoon Butter 2 tablespoon Flour 3/4 cup Milk 1/2 teaspoon Salt & pepper -- to taste 1 dash Cayenne 1/2 cup Heavy cream Instructions:chop and saute mushroom, onion and bell pepper in 2 TBSP. butter. Add dash of salt and pepper. Mix with yolks. Add enough sauce to mixture so it will hold and not be crumbly. Brunches, I usually serve a fruit salad, I make a very exotic salad with three dressings to choose from...If you want the dressings let me know, a Honey Baked Ham, smoked turkey, condiments, and a variety of breads and muffins. People can make sandwiches if desired. The egg recipe is as follows:Melt butter, add flour and milk. Cook until thick, add 1 cup grated cheese. Add chopped hard boiled egg yolks. Halve eggs, stuff with mix, top with sauce in pan and bake at 325 for 20 to 30 min.Click Here To Return To The Recipe List This Page Generated By: |